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A pastry is a tart,pie or flan with a pastry base and can be either sweet or savoury while a dessert is usually eaten after a main course and is sweet. Cake,ice-cream,apple crumble etc.
Wiki User
∙ 11y ago
Wiki User
∙ 14y agoit depends on the type sweet if it is maybe normal sweet it is made from maybe only 60% of sugar while dessert has only 40% of sugar
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What is the difference between the dessert and aperitif fortified wines?
Fortified wine has added alcohol which causes the taste to be sweet or dry. The taste depend on the type of spirit used in the fortification process. Dessert wine is not mix with alcohol and the taste is sweet.?æ
What is the definition of Asian Sweet or Asian Dessert?
a dessert/sweet that is from asia
What is the difference between a tundra and dessert?
A Tundra is a truck; a dessert is a confection eaten after a meal.
Is cherry cobbler a sweet dessert?
Yes, cherry cobbler is a sweet dessert.
How do you say a dessert is sweet in french?
dessert on douceur
What is a sweet course of the meal called?
A dessert =)
What is the meang of dessert?
A dessert is a food course generally eaten after dinner, but not limited to it. A dessert by definition is sweet. A dessert can be made from many sweet things from natural fruit to a baked cake or pastry.
Is it better to have a sweet dessert or should desserts be floury?
It depends on personal taste. There is no reqiurement for a dessert to be either sweet or floury. There is also no reason why a dessert cannot be both sweet and floury, as sweet is a description of taste and floury more describes texture.
What part of speech is dessert?
The word dessert is a noun. It is a sweet confection.
What is a sentence for the word dessert?
After the main course we had a sweet chocolate dessert.
Is there a difference between a sweet potato and an oriental sweet and can dogs eat them?
Dogs can eat them. There is a small difference
Is there a difference between ripe and unripe purple sweet potato constituents?
Is there a difference between ripe and unripe purple sweet potato constituents?
