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bacteria, molds and fungi are responsible for the spoilage of foods. Several methods are used to prevent spoilage by killing these spoilers and then sealing them out. Among these methods are dehydration, pasteurization, curing, smoking, vacuum packing and canning.
Wiki User
∙ 11y ago
Wiki User
∙ 11y agoPeople from the government who come round to your house just before you're about to eat something you haven't tasted before to tell you what it tastes of before you've eaten it.
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What microbes spoil food?
Yeasts, molds and bacteria are microbes that spoil food. See Related Links for lists.
Factors that affect food spoilage?
factor effecting on food spoilage
How do you write food spoilage report?
i wont a spoilage report formet
What is physical spoilage?
physical spoilage is how the food looks. it's appearance.
What is poisonous spoilage?
A poisonous spoilage is a poison food that cant be eaten now
How does refrigerator prevent food spoilage?
refrigiratorprevent food spoilage
How do enzymes cause food spoilage?
There are enzymes that speed up the chemical reaction components in food which leads to spoilage. Enzymes can be slowed down so that food spoilage doesn't occur as quickly by keeping food in cold temperatures.
Classification of food according to ease of spoilage?
based on the ease of spoilage food is classified into 3 :-high perishable food -semi perishable food -non perishable food
How does canning food prevent food spoilage?
preservatives
What is the definition of nutritive food spoilage?
When the original nutritive value, flavor, texture of the food is damaged, it is known as nutritive food spoilage. When this occurs, the food becomes unsuitable to consume.
Once food is canned will spoilage organisms be present in the food?
no
How does canning food pervent food spoilage?
It kills and prevents the recontamination of harmful pathogens.
