Its been degraded to two molecules of pyruvate.
Food energy is converted into ATP, which stands for Adenine Triphosphate.
Glucose can be converted into Pyruvate by the process Glycolysis.
which is the first step in cellular respiration. to make ATP , as a energy source.
it gets converted into two molecules of pyruvicacid at the end of glycolysis
they move into cells when one area has relitivley more
glycogen
potential energy
Photosynthesis uses light energy along with carbon dioxide to make molecules, or food energy. This food energy is stored in chemical bonds.
the kreb's cycle converts glucose into ATP (human energy)
Both fermentation and cellular respiration release energy from glucose and other food molecules, making them similar in their processes.
yes,respiration produce heat. bcoz glucose is converted into water c02 and energy of which heat energy is a part
Mitochondria use glucose as fuel.So food we eat converted to glucose.
Energy is converted into food molecules through the various chemical bond reactions that happen in the body of the living things.
The glucose from the food is used in every cell in the body for respiration to create energy
Adenosine triphosphate (ATP)
It is converted to chemical energy. They are in bonds of glucose
We concentrate on glucose breakdown, since it dominates energy production in most animal cells.
The location of energy release from food molecules is in the mitochondria of the cell. The process in which energy is released from food molecules is known as cellular respiration.
Chemical potential energy
When food is broken down, energy is temporarily stored in a glucose molecule. This is the major reason that overweight persons have a higher risk for Type 2 Diabetes. The more food a person eats, the more glucose molecules are needed to store the body's energy.
Glucose is the preferred food for the body. What that means is that it is what any food that is to be used for energy is converted into glucose and delivered to the body via the blood.
potential energy
Food... carbohydrates are converted into glucose.