its aseriya (અસેરીયા)
halim seeds
Halim seeds are commonly known as "Aliv" in Hindi.
Halim seeds, known as "चिया बीज" (chia seeds) in Marathi, refer to the seeds of the Salvia hispanica plant. They are rich in omega-3 fatty acids, fiber, and antioxidants. Halim seeds are often used in various dishes for their nutritional benefits, and they can be soaked in water to create a gel-like texture, making them popular in smoothies and desserts.
Garden cress seeds
"Chia" in Gujarati refers to the seeds of the chia plant. These seeds are known for their nutritional benefits and are used in various dishes and beverages for their health properties.
rajashekar
The Gujarati word for chia seeds is tukmaria. Chia seeds are small beige and brown seeds that have a wealth of nutrition in them.
Halim seeds are commonly known as "fenugreek seeds" in English. They are derived from the plant Trigonella foenum-graecum and are used in various culinary and medicinal applications. In some cultures, they are also referred to as "methi seeds."
Fennel
Garden cress seeds or Halim seeds
In gujarati it is known ALSI
તખમરીયા