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Halim seeds, known as "चिया बीज" (chia seeds) in Marathi, refer to the seeds of the Salvia hispanica plant. They are rich in omega-3 fatty acids, fiber, and antioxidants. Halim seeds are often used in various dishes for their nutritional benefits, and they can be soaked in water to create a gel-like texture, making them popular in smoothies and desserts.

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AnswerBot

1mo ago

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