There are healthy and unhealthy choices in both cuisines. You control your healthy choices no matter what country's food you eat.
The meaning of healthier food choices is choosing foods that are lower in fat, sugar, and other things that you do not need. Instead focus on choosing foods that provide you with nutrients that will help your body.
Some healthier food choices would be friuts like strawberries, blueberries, and peaches with no added anythings. Some vegetables might be: carrots, broccoli, and spinach again with no added anythings. And mainly the rest of the Food Pyramid (except for the Fats group)
so they can eat healthier for example vegetables.
Generally, food choices are determined by willpower and knowledge, and may be based on a desired physical outcome, or on the appearance of a role model.
I'm not sure if you mean it will affect the business or it will make the customer healthier, but I think it depends on what's the quality of these healthier choices. Are they cheap enough? as tasty as regular choices? Is the nutrition information clear enough? I think these are elements you need to consider first, and if your answer is Yes to all of them, I'd think it will attract customers and improve their health.
Diabetic recipes are food recipes that have low and good carbohydrates, and low calories. Diabetic recipes are healthier choices for people with diabetes. The recipes help diabetics monitor/keep their blood sugar under control by offering healthier choices of meals to eat.
Yes they are. Their new juice bars, called Evolution Fresh, will feature juices, smoothies as well as some vegan or vegetarian food choices for those who want healthier food and drink choices.
One of the social obligation of a restaurant is offering leadership on the importance of healthier food choices. It is also encourages operations that are environmentally friendly.
try and go out to eat at healthier places, and if you make healthy choices, it may convince him to follow what your doing
They have some healthier choices, and they still market high fat and sugar foods.
because healthier food has nutrition's in them to energies you unlike unhealthy food that bring you down