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What is it called when three or more monosaccharides are linked together?
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What are sugars with three to seven atoms called?
monosaccharides.！！！
What three terms are related disaccharides monosaccharides peptides polysaccharides?
Monosaccharides are single sugar molecules. Disaccharides are two sugar molecules joined together. Polysaccharides are saccharide polymers (chains of monosaccharides).
What is a chain consisting of three of more carbohydrate monomers called?
monosaccharides
What are three or more molecules of glucose linked together called?
The term for three or more linked subunits is a polymer. The polymer of glucose is starch.Complex carbohydrates. Starch is only one type, cellulose is another.
What kind of carbohydrates is a monosaccharide?
Monosaccharides are the most common simple sugars derivatives when an aldehyde (as in glucose, called aldoses) or ketone (as ribulose, called ketoses) is in their carbonyl group. Monosaccharides are straight-chain polyhydroxy alcohols containing at least three carbon atoms. Monosaccharides are the monomers of polysaccharide molecules.
What are simple sugars containing between 3 and 7 carbon atoms?
not sure
What and the difference between disaccharides and polysaccharide?
Monosaccharides and DisaccharidesIn the category of nutrients, there are monomers and polymers. Monomers are the "building blocks" of large macromolecules, or any molecule chain created through condensation reactions. These are the polymers, three or more monomers bonded together. In the category of carbohydrates, there are monosaccharides, disaccharides, oligosacchaides, and polysaccharides. Just from the prefixes, you can tell that the monosaccharides are monomers, the disaccharides are two bonded monomers (monosaccharides) and oligosacchaides and polysaccharides are made up of many monomers (monosaccharides).The monosaccharides are just a single carbon ring (in the natural aqueous environment of an organism). The monosaccharides include glucose, fructose, and galactose. The disaccharides are two carbon rings bonded together by a glycosidic linkage in a condensation (dehydration) reaction, which removes a molecule of water. Disaccharides include maltose (glucose + glucose), lactose (glucose + galactose), sucrose (glucose + fructose), and more.When we consume food, we are taking in the large polysacchaides such as starch and smaller molecules such as maltose. We take these long molecules and digest them - break up their glycosidic linkages until they are monosaccharides (monomers) that we can absorb throughout out alimentary canal (usually in small intestine).A monosaccharide is one saccharide (or sugar) molecule. An example of a monosaccharide is glucose.A disaccharide is two saccharides (sugars) bonded together through a dehydration reaction. An example of a disaccharide is maltose which is two glucose linked together.A polysaccharide is typically ten or more saccharides bonded together. Cellulose is an example of a polysaccharide, which is ten or more glucose linked together.
What are three monosaccharides?
glucose, fructose, and galactose
Three example of carbohydrates?
the examples of carbohydrate foods are monosaccharides which are simplest carbohydrate foods, disaccharides which are two monosaccharides joined together in covalent bonds, and polysaccharides which are thousands of monosaccharides.
What are monomers of carbohydrate?
Monosaccharides are monomers of carbohydrates. Some monosaccharides are glucose and fructose. When two monomers combine through a glycosidic bond, they form what is called a disaccharide.
What are the three carbondrates?
The three types of carbohydrates are monosaccharides, disaccharides, and polysaccharides.
What are the three small bones linked together to connect to the eardrum to the inner ear?
auditory ossicles
