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Sorghum is a millet-like grain. As America's third leading cereal crop, it has a nutritional profile similar to wheat, although with slightly less protein. Sorghum adds a unique flavor to gluten-free cooking applications. It's especially useful to those with Celiac disease, an autoimmune condition which causes severe, inflammatory GI reactions to gluten. Sorghum is gluten-free.
A Sorghum species, Johnson Grass, is classified as an invasive species in the US by the Department of Agriculture.
In many countries, sorghum is fermented into beer and often distilled into spirits.
For example, In China, sorghum is fermented and distilled to produce "maotai", one of the country's most famous liquors.
Vergie Moen
Wiki User
∙ 14y agoAnswer
Sorghum is a millet-like grain. As America's third leading cereal crop, it has a nutritional profile similar to wheat, although with slightly less protein. Sorghum adds a unique flavor to gluten-free cooking applications. It's especially useful to those with Celiac disease, an autoimmune condition which causes severe, inflammatory GI reactions to gluten. Sorghum is gluten-free.
A Sorghum species, Johnson Grass, is classified as an invasive species in the US by the Department of Agriculture.
In many countries, sorghum is fermented into beer and often distilled into spirits.
For example, In China, sorghum is fermented and distilled to produce "maotai", one of the country's most famous liquors.
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What foods are made with sorghum?
Doctor phil
What does as thick as flies around a sorghum mill means?
It's a simile meaning "in great abundance". A sorghum mill is a place where sorghum is made - a syrupy type of sweetener made from the sorghum plant. As flies are generally attracted to sweet, sugary substances, you can imagine how many flies would be hanging around a sorghum mill. Hence the expression.
What foods contain sorghum?
grain, animal feed, alcoholic beverages, cereal, sweeteners, sorghum syrup, sorghum molasses, sorghum flour, sorghum ethanol, and sorghum malt.
What food is made in Nebraska?
Beef, corn, pork, soybeans, and sorghum.
What is the origin between sorghum syrup and molasses?
No, molasses is a thick syrup that is a by-product from processing sugar from sugar beets or sugarcane. Maple syrup is made from the sap of maple trees that has been boiled down. Both are quite tasty :-)
What is mei kuei lu chiew made from?
It's sorghum whiskey infused with rose.
When was Sorghum timorense created?
Sorghum timorense was created in 1830.
When was Red Sorghum created?
Red Sorghum was created in 1987.
What family does the sorghum come from?
Sorghum comes from the vulgare family.
What has the author Warren R Grant written?
Warren R Grant has written: 'U.S. grain sorghum production practices and costs' -- subject(s): Economic aspects, Economic aspects of Sorghum, Sorghum 'Economic relationships of U.S. sorghum demand and price' -- subject(s): Economic aspects, Economic aspects of Sorghum, Sorghum
What is the duration of Red Sorghum?
The duration of Red Sorghum is 1.58 hours.
What is sorghum and what is it used for?
Sorghum is cereal grass and you use it to make syrup !!
