6 carbon sugar .
carbon dioxide
It is said that salt is in sand so it does not have carbon-dioxide
carbon dioxide and sugar
The sugar is needed as food for the yeast. The yeast gives off carbon dioxide as it digests the sugar. The carbon dioxide could be used to inflate the balloon. Without the sugar, the yeast remains dormant and does not give off carbon dioxide.
For making sugar in plants.
The Carbon Cycle. Carbon is taken from Carbon Dioxide in the air to stored as sugar in the plant.
carbon dioxide
Sugar and vinegar do not react on mixing - no carbon dioxide is produced.
It is said that salt is in sand so it does not have carbon-dioxide
a six carbon sugar
Plants absorb carbon dioxide from the air around them. They make sugar themselves from carbon dioxide, water and light (in a process called photosynthesis.
Sparkling water is what you get when you mix caffeinated sugar water with carbon dioxide. The carbon dioxide is what gives the drinks the bubbly or fizzy property.
It is carbon dioxide that is more stable than sugar. Sugar, which is a general term for several different larger molecules composed of carbon chains, will decompose when heated. This is just one example of the relative instability of sugar when compared to carbon dioxide.
The carbon dioxide lets out sugar
No, Cellular Respiration returns carbon dioxide back into the atmosphere: Photosynthesis: Carbon Dioxide + Water -> Light Energy -> Sugar + Oxygen Cellular Respiration: Sugar + Oxygen -> C.R. -> Carbon Dioxide + Water
sugar
sugar