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its when you cook on a medium temperature
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∙ 12y ago
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What is meduim cooking?
When a recipe says to cook something on medium or on medium heat, it means to use the middle of the cooking heat range on the burner. Most stoves have a setting on the knob controlling the heat that says "medium". If not, choose a position half way from low to high.
Medium dry sherry?
Sherry is a wine that is fortified with brandy. Medium dry sherry is a cooking wine that is used in a variety of recipes.
What is 350F in oven setting mean?
177 degrees Celsius
Cooking temperature when cooking it on a non stick pan?
With a non stick pan you shouldn't go past the temperature 5-7 medium I think
What does Fat is a cooking medium mean?
foods which sre covered in fats! foods which are covered in fats!
Can pork be cooked medium?
Yes. But it's slightly hazardous. Cooking kills parasites in pork flesh.
What is the cooking time 4 a rare hamburger meduim rare hamburger meduim well hamburger well hamburger?
It's not about cooking "time" but rather cooking "temperature". Factors such as thickness of the pattys, temp of the grill/saute pan/broiler/etc all impact the time. The answer for cooking temperature is as follows- * Rare: 130°F * Medium rare: 140°F * Medium: 150°F * Well done: 160°F Hope that helps!
What possible question can you ask when a chef is cooking beef steak?
There are a variety of good questions you can ask a chef when cooking a steak. You can ask what temperature the pan should be, what marinade recipes they use or recommend, how long of cooking time to make medium rare, etc.
Why are some cooking methods suitable for a low-fat eating plan?
Generally, baking and grilling would suit a low fat plan as you don't need to add any oil as a cooking medium.
How long does 2.5 kg leg of lamb take to cook?
Cooking a 2.4kg leg of lamb should take an hour under medium heat. Slow cooking keeps the leg juicy and soft.
How much does meat shrink when it is cooked?
low temperature = less shrinkage cooking sous vide allows for the least amount of shrinkage by cooking at your final temperature i.e. if you want your roast to be medium rare you can cook it at 125 degrees
What temperature is low medium high for a cooktop recipe?
The actual "cooking temperature" will depend on the cooking pot or pan you are using, and the efficiency of that pot or pan at conducting heat from the burner to the food you are actually cooking (rather than radiating it out into the kitchen). So, if the actual cooking temperature is of vital importance to you, then it is best to use a thermometer to check the food temperature, rather than the burner temperatures.
