10percent like white and 90 like pink
The most popular white meat chicken parts used in cooking are the chicken breast and the chicken tenderloin. These cuts are lean and versatile, making them ideal for a wide range of dishes such as grilled chicken, chicken salads, stir-fries, and sandwiches. The chicken breast is particularly popular due to its large size and mild flavor, while chicken tenderloins are smaller, more tender pieces that cook quickly and evenly. Both cuts are commonly found in recipes across various cuisines worldwide.
Orange chicken is generally more popular among customers compared to sesame chicken.
Sesame chicken is generally more popular among customers than orange chicken.
General Tso's chicken is more popular among customers than Szechuan chicken.
General Tso Chicken is generally more popular among customers compared to Sesame Chicken.
General Tso's chicken is generally more popular among diners compared to sesame chicken.
Sesame chicken is generally a more popular choice among diners compared to sweet and sour chicken.
General Tso Chicken is generally more popular among diners compared to Kung Pao Chicken.
General Tso's chicken is more popular among Chinese food enthusiasts compared to Szechuan chicken.
Chicken tikka masala is more popular among Indian cuisine enthusiasts compared to chicken curry.
Chicken shawarma is more popular among food enthusiasts than gyro.
General Tso's chicken is more popular among Chinese food enthusiasts compared to Kung Pao chicken.