The country is famous for its mussels and frites (French-fried potatoes), waffles, and endive. Fine chocolates are a passion and exquisite chocolatiers dot the marketplace of every city. More beer is consumed than wine by the populace. Many beers are crafted by small artisanal brewers whose family recipes and techniques go back generations. Beer laces the national dish, carbonnades flamandes, a Flemish beef stew.
Belgians love potatoes and are fond of game and meat. Charcuterie, a basket of bread, and beer often make a meal. Fish and seafood are important. Hearty soups play a big role, and the so called waterzooies are the most typical.
Chips are the National Dish
impressionism
the most famous one is their french fries (known as patates-frites) and second their waffles! Yummy!!
the most famous one is their french fries (known as patates-frites) and second their waffles! Yummy!!
There are a huge number of schools that offer culinary arts classes in the US. To find a school in your area, check out the web site, CulinarySchools.org and search by city, state or specialty.
* Wine is always welcome as is flowers or specialty Belgium chocolates.
One can get free Culinary training. One way is by taking a free online class. Another way is that one could look for free culinary training in one's area.
Yes: NORTHPOINT ACADEMY FOR CULINARY ARTS is one.
Yes, there are a number of online culinary arts schools, you can find one by checking on this link: http://www.distance-learning-college-guide.com/online-culinary-arts-classes.html. But I would suggest checking first if a classroom training is available near you, since culinary arts are best learnt in person. You can get a preliminary training online and then for more advanced courses, it would be better and also more valuable from employment perspective to undergo a classroom oriented training.
One could enroll in a culinary school in Australia, such as "Le Courdon Bleu" culinary arts school in Sydney, or Melbourne...just a suggestion....
Jacques Torres is a master pastry chef, who is also known as "Mr. Chocolate". He is a prominent member of the International Culinary Center community.
There is a California Culinary Academy is one of the high end culinary schools that have a campus in Sacramento. They are unique since they are hands on from day one and offer job placement after graduation.
There are several great culinary art schoos in california. One of the leading schools is the California Culinary Academy.
Some famous meals are the gateau baltu cake of Picadie and the Amiens duck pate. They also make very good champagne in Picardie!