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Preservative 220 is sulphur dioxide

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Q: What is preservative 220 in red wine?
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Is preservative 220 harmful?

Yes, preservative 220 can in fact be harmful to the human body. Preservative 220 is a color dye. It is used to preserve color in foods and contains harmful chemicals.


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red wine vinegar is good for salad dressing. the ingredients are: grapes containing sulphur dioxide as a preservative, natural raspberry flavor. reduced with water to 6% acidity. your welcome.


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242E242 Dimethyl dicarbonate Yeast inhibitor, preservative. Used in fruit drinks, sports drinks and wine.


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Is dry red wine the same as red wine vinegar?

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