It's fish that has been preserved using salt.
boil the green fig and shred the salt fish move the bones add salt
Probably salt fish; a salted fish - dried and salt added fish.
It is a marine fish found in the atlantic ocean.
Salt fish, or salted fish, is not a type of fish. It is actually a type of food preservation technique. It involves storing the fish in large quantities of salt. So what the salt fish looks like depends on what type of fish it was to start with. It could be any sort of fish.
Only salt water fish. But if you have a pet salt water fish then it is better to use sea salt and research on how much sea salt to use.
no you can not because they dont sell salt fish at walmart and a clown fish is a salt water fish
Well, honey, fish sauce is actually a condiment made from fermented fish and salt. So technically, it's not a mixture in the traditional sense, but more of a concoction. But hey, whether you call it a mixture or not, just remember it's the secret ingredient that makes your stir-fry pop!
the salt water hatchet fish live in salt water!!!
Fish sauce is primarily made from fermented fish, typically anchovies, and salt. The fish is layered with salt in a fermentation vessel, where it breaks down over time, resulting in a liquid that is rich in umami flavors. Additional ingredients may include water and sometimes sugar, but the core composition revolves around the fish and salt, which contribute to its distinctive taste and aroma.
Probably because theres no salt.
They're freshwater fish.
fish dont drink salt water they just feel it