Seasoning salt is a general term for a mixture of salt and some other flavor enhancers like pepper. The label on the package should list the ingredients, although it might just say "and other herbs/spices" because there is such a small amount of them in the product. It is possible to make your own seasoning salt. There are recipes on the web, and one could always just copy the list of ingredients off a commercial product and do a bit of experimenting to get the proportions right.
Seasoned salt is a blend of table salt, herbs, spices, other flavourings,[1]and sometimes monosodium glutamate (MSG).[2]It is sold in supermarkets and is commonly used in fish and chip shops and other take-away food shops. It is also known as seasoning salt,season salt, chip spice and in Australia and New Zealand, chicken salt.
Yes, the seasoned salt is a mixture.
She seasoned the steak with pepper and salt.
This salt contain cornstarch which is a carbohydrate.
Type your answer here... no
yes
it is better seasoned when you cook it.
Any practical difference exist.
Spring (any season) is my favorite season.
seasoned salt mixture used in Latin America and Mexico
Generally yes.
Yes it is. Plain salt is just sodium chloride. Seasoned salt has other flavourings added - making it a mixture.
It is not recommended.