Properly stored in a sealed container in the refrigerator, it might last up to a week. Use your sense of smell to determine that it is still good. Egg whites can be frozen.
what is the shelf life of a quail egg
From what i see on the label it has the shelf life of 7 months
Because the in the egg have a life
This pH is slightly basic.
Its the stringy white thread that holds a fresh eggs yolk to the first white in a birds egg - best seen on chickens eggs - this disappears as the egg ages
The egg-white is alkaline (basic), while the yolk is slightly acidic. The white is more alkaline in free-range chickens, partly due to their diet.
mate..get a life..
an egg
The small white bit next to the yolk of an egg is call chalaza. This is a strand of heavy protein that helps to keep the yolk centered in the albumen (white/clear part of an egg). This chalaza disappears as the egg get older and is more visible when you buy very fresh eggs.
The shelf life of eggs depends on proper handling and storage. If eggs are clean and kept refrigerated, they can last as long as 6 months. Many eggs in the store are at least a month old while sitting on the shelf. My experience shows that 6 and 7 month old eggs are still good when kept refrigerated. As eggs get older, the chance of finding a spoiled one will increase. They also become harder to crack open and sometimes the egg white and yolk can adhere to the inside of the shell. Nevertheless, they are still good to use. If you find an air pocket inside the shell that is the size of a dime, then the egg is likely one month old. When it becomes the size of a teaspoon, the egg is likely 4 to 6 months old. If you're going to store eggs for a long period, use foam egg cartons as the cardboard egg cartons tend to wick away moisture from the egg and this creates a large air pocket inside the shell.
The white tailed eagle's life cycle starts as an egg. The egg hatches and a chick, or eaglet, emerges. The bird grows to a juvenile and finally an adult.
If properly refridgerated eggs have a shelf life of about 10 weeks.