Solute fat proteins solvent water
Solute fat proteins solvent water
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The solvent is the vitamins and he solute is the lactose.
Cheese is a mixture of precipitated protein and fats.
Solute fat proteins solvent water
The solvent dissolves the solute. (The solute dissolves in the solvent.)
The solvent dissolves the solute. (The solute dissolves in the solvent.)
Pls answer this
The solute becomes dissolved in the solvent, while the solvent dissolves the solute.
A solvent and a solute.
what is the solute and solvent in corn syrup
No; the solute is dissolved in the solvent.