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because Gelatin is made from hooves and bones of animals and jellied loaf gets its jelly from it.

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Q: What is the Jellied loaf made from feet of a pig?
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What is the Pennsylvania Dutch word 'Tzitterli' in English?

"Jellied pig's feet" is an English equivalent of the Pennsylvania Dutch word "Tzitterli."Specifically, the dish involves boiling pig's feet and tongue. The pig parts then are cut and served into custard cups. The broth is seasoned with pepper and salt. Sometimes vinegar is added to make the dish sour, and sometimes cinnamon and cloves for sweetness.


What is the Pennsylvania German word 'Sultz' in English?

"Souse" is an English equivalent of the Pennsylvania Dutch word "Sultz."Specifically, the English and the Pennsylvania Dutch words refer to "jellied pig's feet." The souse may be soured with the addition of vinegar or sweetened with the addition of cinnamon and cloves. But the basic recipe calls for pig's feet and tongue to be boiled and seasoned with pepper and salt.


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What is pork pig feet?

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Is flasklagg made of Cows feet pigs knuckles or lambs bones?

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Does pickles come from a pig?

Various foods can be made into pickles. The most common pickles are made from cucumbers. Pig feet are sometimes pickled, as are asparagus and melon rinds.


What are pig's feet called?

Noun 1. pigs' feet - feet or knuckles of hogs used as food; pickled or stewed or jellied pigs' knucklesporc, pork - meat from a domestic hog or pigNOT TO BE CONFUSED WITH HAM HOCKS:Noun 1. ham hock - a small cut of meat from the leg just above the foot leg - the limb of an animal used for food Trotter Noun. A pig's foot. Usually referred to in the plural.Trotters


What is the Pennsylvania Dutch word 'Gallerich' in English?

"Souse" or "Jellied pig's feet" may be English equivalents of the Pennsylvania Dutch word "Gallerich."Specifically, the English and the Pennsylvania Dutch words refer to a dish that may be served sour or sweet. In Pennsylvania Dutch culture, souring is done by adding vinegar and sweetening with cinnamon and cloves. Otherwise, the basic Pennsylvania Dutch recipe calls for boiling pig's feet and tongue and serving seasoned with pepper and salt.


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Knock knock who is there pig pig who? Pig up your feet so you don't twip!


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