koththamalli
Kottumalli
In all vegetable markets and super markets you will get parsley. கொத்தமல்லி தழை It is called as "kothamalli ' in Tamilnadu, ask for "kothamalli leaves"
Mint leaves in Tamil is called "Pudhina ilai."
kothimir,(dhaniya)
Parsley is Chinese coriander. It looks like our Indian coriander (kothamalli) but it doesn't have that significant aroma which our kothamalli has.
Parsley are the green leaves of 'ajwain' in hindi
The meaning garnish in tamil is something (such as parsley) added to a dish for flavor or decoration
coriander,
yes
Achu Mooda - resembles kottambari soppu.
what is tamil name of Bathua leaves
Nope! Dhaniya leaves of India is called Cilantro and Parsley is totally a different herb (although it does look like dhaniya leaves)!
Maruthani ilai (leaves)