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What else can I help you with?
Who does a beef farmer sell his beef to?
He/she will usually sell the beef to distributors who will then sell the meat to supermarkets.
Who is given credit for beef cattle raising?
The farmer or rancher usually.
How heavy is a average beef cow?
the average beef cow is 1,333lbs
What is secondary farming?
Secondary farming in its simplest definition is something a farmer does to promote a primary purpose of the farm. For example, if a farmer has a beef cattle ranch, secondary farming might be the growing of hay to feed the beef cattle.
Where does the saying got no beef with you come from?
well, a man from scottland who was a farmer was slaugtering his cattle and one was veeeery skinny. he looked at it after he killed it and said ... "got no beef with you!"
In a good restaurant what is the the average weight of a cut of lamb beef?
Lamb is not beef, it is lamb. Beef is from cow. Supposedly 8oz is an average weight for cuts of meat. :)
What is another name for a cattle farmer?
Rancher, Dairy Farmer, Cattle Producer, Cattle Grazier, Beef Producer, Dairy Producer, Cattleman/Cattlewoman, Drover, Cowboy, Cowkeeper, etc.
When to slater beef cattle?
You usually slaughter beef cattle around the age of one year, at this time they have the ideal amount of conditioning (beef).
How many pounds of meat on average cow?
It depends on how much this "average" cow weighs and whether you're referring to the amount of ready-to-eat meat on a cow or the hot-carcass weight of that "average" cow. It also depends on whether you're referring to a "cow" or a cow, its type and breed.
How much ammonia is used in processing beef?
The amount of ammonia used in processing beef depends on the beef and the processor. The beef processors generally use an amount of ammonia not to exceed a ph level of 9.5-10 as after this point it affects the taste and smell of the beef. The ammonia kills bacteria that could be deadly to humans consuming the beef, but the ammonia has not been found to be harmful.
Where does farmer keep their cows in?
For beef cows it would be mostly in pastures. For dairy cows, though, it would be in a barn or shed.
What is the difference between a Beef Chuck Roll joint and a Beef Chuck Eye Joint?
the amount of spunk produced.
