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The attachment to the humble potato that makes the Kolkata Biryani hailed as the best by Bengalis. You see, the biryani in Kolkata was brought here by the khansamas of Wajid Ali Shah, so basically it is an interpretation of the Awadhi Dum Biryani, in which the meat and rice are cooked separately, then combined in layers and cooked a bit more. The Bengali people were poor and they added in potatoes and eggs to bulk out their biryani (although they might have thrown in potatoes just 'cause they throw potatoes in everything- and I love it). What emerged was a subtle dish, which drew in people with its characteristic fragrance of meetha attar or kewra jol, with succulent pieces of meat, boiled eggs and wait-for-it...the caramelised chunks of potato.
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What is hyderabadi biryani?
Hyderabadi biryani, also known as Hyderabadi dum biryani, is a style of biryani from Hyderabad, India made with basmati rice and goat meat and cooked with the dum pukht method. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines. You can make your own by ordering best quality rice along with hydertabadi biryani masala from "Kesar Grocery". It is one of the oldest online Indian grocery store in the USA. order now and avail same day delivery with no extra shipping. Thank me later.
What is the duration of Avakai Biryani?
The duration of Avakai Biryani is 2.33 hours.
When was Avakai Biryani created?
Avakai Biryani was created on 2008-11-14.
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What are the ratings and certificates for Avakai Biryani - 2008?
Avakai Biryani - 2008 is rated/received certificates of: India:U
Who invent biryani?
akbar invented biryani wen the war was begine that time all the army in akbars team get tyard and not have enough strenth to fight that time akbar make the biryani in mutton it will give more strenth like that biryani invented.....
What is a biryani?
Biryani is a dish that was brought to India by the Mughals and the Afghans. The Muslim style of Biryani in Tamil Nadu is very different and delicious to the palette. It is light on spices and full of natural flavor which is the uniqueness with which it is made and served. If you happen to be in Chennai, definitely visit at Kalyana Virundhu Biryani which is one of the Best Biryani in Chennai. Vanjaram Fish fry recipe is in great demand in the state of Tamil Nadu. It is supposed to be one of the famous fish varieties served in many popular restaurants and hotels. It is an easy recipe that is widely cooked in Tamilian households. It is popularly seen as a common recipes in marriages, parties, and even in Biryani shops, also served as a popular side dish with the main course of menu come out with an aroma that has people salivating for it. Kalyana Virundhu Biryani serves as a side dish of vanjaram fish fry along with our biryani as the choice of the people. Find out the best biryani in Chennai at Kalyana Virundhu Biryani. (a one shop for the best biryani in Chennai that serves Fish Vanjaram which is cooked with perfection and served along with the main Biryani as per the order of the customers.) Prawn Thokku is a great seafood recipe that is dry and served as a side dish in a meal or a snack over drinks. The south Indian style of cooking the recipe is different and a delicacy to remember. It starts with the making of a special masala called the prawn thokku masala which is a major ingredient - Turmeric powder, Pepper, oil, Mustard seeds, Curry leaves, Green chilies, Onion, Coriander, Coconut milk are put in a pan to roast. Once they turn aromatic it is put off the flame and ground into a fine powder. For the authentic taste of Prawn Thokku come at Kalyana Virundhu Biryani in Chennai. Mutton Sukka is a great mutton recipe that is dry and prepared as a side dish in a meal or a snack over drinks. The south Indian style of cooking the recipe is different and a tenderness to remember. It starts with the making of a special masala called the mutton sukka masala which is a major ingredient - Cloves, Coriander seeds, Cinnamon sticks, Cardamom, Cumin seed, Fennel seed, and dry red chilies are put in a kadai to roast. Once they turn aromatic it is put off the flame and ground into a fine powder. For the authentic taste of mutton sukka come at Kalyana Virundhu Biryani the place which provides the best palate Mutton Sukka in Chennai. Chicken 65 is a starter served in restaurants and hotels. Tender pieces of chicken are marinated with spices and then fried along with curry leaves. Many Biryani houses serve this dish as a side dish as it tends to please the crowd due to its amazing taste and pleases even children immensely. To get a treat of Chicken 65 and your favorite Mutton or Chicken Biryani in Chennai walk down to the outlet of Kalyana Virundhu Biryani. The Traditional Muslim style of biryani is authentically given by Kalyana Virundhu Biryani, with aroma and natural seasoning. Our bucket biryani is a whole package of treats for your family and friends full of happiness. You can relish your cherished Chicken biryani Bucket pack of 8-10 members. People love going to Kalyana Virundhu Biryani for their favored treat of Chicken bucket biryani in Chennai. The Traditional Muslim method of biryani is served authentically with secrets of aroma with natural flavor. Our special bucket biryani is a full pack of treats for your family and friends. You can enjoy your favorite Chicken biryani Bucket pack of 4-5 members. To taste the Best Chicken Bucket Biryani in Chennai, which has been serving mouthwatering food with a unique taste that will register itself in your evocation lane. As you walk down the beaches of Chennai the pleasant breeze hitting your body will leave a hunger pang inside you to dig your hands in the traditional food of the area. A smell very often has been tantalizing your senses is the smell of Biryani cooking in shops. A traditional Muslim biryani is different from the biryani served in other parts of India. It is a necessary part of all Muslim weddings and is made in large quantity for the guests. To taste the Best Mutton Biryani in Chennai, walk into our shop Kalyana Virundhu Biryani serving mouthwatering food with an unforgettable taste that will register itself in your memory lane. We all have the memory of our first Traditional Style of Muslim Nawab’s wedding Biryani. That taste is never forgotten is the name of Kalyana Virundhu Biryani. We delivered the Authentic taste of Muslim Dum Biryani ‘s along with our delicious Side-Dish.
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