In a dark dry place
i need a scientist help
it is cental market
it is cental market
Growing pinto beans can be a very great experience pinto's grow best when the air temperature is between 70 and 80.f
probably in rich deep soils
You can try it, but it would be best to use organic beans or beans made for sprouting. In a grocery store, the beans may have been preserved or treated and thus not the best for sprouting anymore.
corn, pinto beans, potatoes, sunflowers, and wheat.
the best material to absorb water is a sponge
Freeze them.
water for three days then rich soil should do the job
Make sure they are clean and do not contain any larva. Store them in airtight containers, they will keep for over a year if they are really dry. Use several small containers rather than a large one, in case some beans spoil. This will limit any damage to that one container only. To make sure the beans do not contain too much moisture from the ambient air, finish-dry them in the oven a little below 100 °F / 38 °C for a couple of hours, then pack them while they are still warm. Ideally all legumes and grains should be stored in a vacuum, which is not very practical for the home. The vacuum devices that are available use plastic bags or containers, which are not suitable for food, regardless of all certifications. The best containers are glass jars, like the ones used for jam, with the same lids. If you pack the beans warm, the lower air pressure when the beans cool down will keep them until you need them.
Separate into servings if you want to, which makes it easy to defrost only a little at at time. Wrap it in wax paper. Then put it in one of those gallon freezer baggies. Pop it in the freezer. Should be good for approx 3 months.