water, sugar or sweeteners, preservative, acidity corrector, juice, fruits extracts, and many others, depending on the supplier and the receipt.
Making soft drinks is a chemical change. After my opinion it is physical process of mixing.
Making soft drinks is a chemical change. After my opinion it is physical process of mixing.
Mixed drinks and soft drinks are homogenous mixtures, otherwise known as solutions. There are no chemical changes involved.
Lemons and soft drinks both contain citric acid, a weak organic acid that gives them a sour taste. Citric acid is commonly used as a preservative and flavoring agent in food and beverages. This chemical property contributes to the acidic pH of both lemons and soft drinks.
caffeine
caffeine
It was named after its creator, Dr. Malcom Pepper.
the carbon dioxide dissolved in the drinks gives it its bubbles
Soft drinks are generally acidic.
Because soft drinks have sugar
Because soft drinks have sugar
Chemical reactions can used to make soft drinks. Once bottled, the reaction stop until opened. If it is carbonated, the bubbles form when bicarbonic acid breaks down until only carbonic acid remains, then it breaks down into co2 bubbles and water.