There is no chemical formula for chicken meat in the same way there is no chemical formula for table. Chicken meat is made of muscle cells which are in themselves comprised of incredibly complex amino acids formations and chemical substances which interact but are not all bonded together.
Since the atoms which form the meat aren't each bonded together, there is no single formula to describe the meat.
Hamburger is an amalgam of muscle tissue and fat as well as some connective tissue. It doesn't have a single molecular formula.
There is no chemical formula for chicken - at least none that could be written here.
Physical changes can be undone. It is not possible to unfry a chicken. The heat casues chemical changes in the meat and in any coating.
Chicken meat is white Chicken meat can also be red meat depending on what quality it is.
Chicken is meat?!?!?!
Chicken with rib meat include the muscle portion of the chicken breast. It is fatty, and is usually less expensive than boneless chicken breasts.
You get them from the fake meat or fake chicken fatory.
Chicken wings are made from poultry, or chicken. The meat used for chicken wings is the chicken's breast meat.
It is chicken breast meat in the sesame chicken found in Chinese restaurants. Most Chinese restaurants use chicken breast meat for their dishes.
I'm not sure exactly what you mean. If you mean what is chicken that you eat, all it is is just the meat from a chicken... I suppose it's a little hard to explain, but I hope that helps! : )
Chicken is meat. Non-vegetarians eat chicken because of the white meat.
Leg meat of a chicken is dark, not red. Red meat comes from cows.
chicken is a kind of meat ... so ... chair is a kid of FURNITURE .