greenish
You can make dishwashing liquid from gumamela by taking its extracts and making a solution. This process will require a lab. Add water and soap in gumamela extracts to make dishwashing liquid.
what is the smell of a gumamela
The gumamela is a type of shrub flower that is native to the Philippines. The different parts of the gumamela are the anthers, stamen tube, style, stigma, petals, sepals and root.
yes gumamela is a complete flower.
oval
with cuticle
Mucilage is a property that makes gumamela bubble. Gumamela has been used in dish soaps and shampoos. The mucilage can be extracted from the flowers and leaves.
greenish
gumamela :)
the size is big while the shape is normal
The antibacterial properties of the gumamela plant are phosphorus, calcium, and iron. The gumamela plant is also known as the hibiscus.
The gumamela leaves usually turn to yellow during the winter period. This is because during the winter the sun is usually absent which leads to the plants failing to make their own food.
Red, yellow, orange, white, purple, pink and other color combinations.
Yes, the petals are edible, and the leaves can be used to make tea.
Yes, the gumamela flower from the Philippines (Hibiscus rosa-sinensis) is a traditional remedy for coughs and bronchitis. Red gumamela flowers (and/or the leaves) are used to make as tea and are added to boiling water to make a decoction.
You can make dishwashing liquid from gumamela by taking its extracts and making a solution. This process will require a lab. Add water and soap in gumamela extracts to make dishwashing liquid.