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Q: What is the color of turmeric powder on reaction with a base?
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Why do the turmeric powder change into red color when added to lime?

Turmeric belongs to the genus Curcuma. The yellow-orange color of turmeric is derived from curcumin. Turmeric is also known as Indian saffron or curcuma. Turmeric Oleoresin (curcumin) is water-soluble. Lime (CaO) in water forms Ca(OH)2 - a base. This base changes the color to red.


What is the effect of soap water on turmeric solution?

the turmeric solution changes into red in colour as turmeric solution is an indicator and reveals that soap solution is a base.


WHY DOES A TURMERIC STAIN ON A WHITE SHIRT TURN RED WHEN WASHED WITH SOAP?

It is because turmeric contains an acid (tartaric acid), while the soap contains a base (sodium hydroxide). When an acid reacts with a base, neutralization reaction takes place and the stain becomes neutral.


Why does turmeric turn red when contacted with detergent?

It is because turmeric contains an acid (tartaric acid), while the soap contains a base (sodium hydroxide). When an acid reacts with a base, neutralization reaction takes place and the stain becomes neutral.


Turmeric is acidic or basic?

• well some people believe turmeric is a base but its an acid


What characterizes a strong acid or base?

Complete ionization in water. Very fast reaction with marble chips/powder.


Is baking powder a acid?

It contains both an acid and a base component. The acid is in salt form to prevent it from premature reaction.


Is bleaching powder acid or base?

Bleaching powder is a base.


Is bleaching powder a base or a salt?

bleaching powder is a base.


When base is added to turmeric what happens?

It becomes imli paani


Is baking soda an acid or base?

Baking Powder is a proprietary mixture of ingredients, including an alkaline (base) baking soda (base) and acid powder(s) like cream of tartar, MCP and SAS, and often a stabilizer like cornstarch (acid to neutral). Because the PH of a powder is measured when mixed with water, and usually one or more of the acids aren't soluble at room temperature, baking powder will turn from an alkaline to neutral when cooked with a liquid. This chemical reaction causes the release of CO2, which is why my bread has these little holes that makes it so fluffy.


Is baking powder a base or an acid?

Baking powder is a base since its pH level is somewhere between 8 and 8.5.