Per Liter of distilled water: Gelatin: 120 grams Beef Extract: 3 grams Peptone: 5 grams
gelatinase
The nutrient comprises the largest percentage of the body's composition is water. The body is made up of over 60 percent of water.
Agar is made from algae and is used as a from of Gelatin or binder. It was discovered in Japan in the 1650's.
Bacillus cereus is positive for gelatin hydrolysis. This bacteria is capable of hydrolyzing gelatin(a protein), thus, a nutrient gelatin medium inoculated with this bacteria will remain liquid when placed in an ice bath (don't agitate).the bacteria had proteases that is responsible for the hydrolysis of the gelatin..
Modified nutrient glucose agar is composed of agar, water, glucose, extracts, peptone and sodium chloride. Modified nutrient glucose agar allows organisms to grow.
Nutrient agarPeptone - 5 g/LMeat extract - 1 g/LYeast extract - 2 g/LSodium chloride - 5 g/LAgar - 15 g/LpH - 7.0 ± 0.2Storage temperature - 2-8°CNutrient broth is a liquid formulation that does not contain agarNutrient Borth are used for enrihment of specified bateria like E,coli and salmnella
Pancreatic digest of casein, papaic digest of soybean meal, beef extract, peptone
halal gelatin
Agar is a nutrient broth used to grow microorganisms
fiber
I have never used this before; however, it seems you add 10g of tributyrin per liter of nutrient media for fungi.
Nutrition guidelines *Food exchange list *Dietary standard & Nutrient Density *Nutrition Facts *Food composition table