Whisky (Scottish English) or whiskey(Hibnero-English) is a type of distilled alcoholic beverage made from fermented grain MASH. Different grains are used for different varieties, including barley, malted barley, rye, malted rye, wheat, and maize (corn). Whiskey is aged in wooden casks, made generally of white oak, except that in the United States corn whiskey direct form the stil is sometimes surreptitiously sold as "White Lightning" and is not aged. But well-aged-in-oak corn whiskey is the American "Bourbon", or (depending on still process) "Sour Mash", and is well aged in wood. Whisky is a strictly regulated spirit worldwide with many competing denominations of origin and many classes and types. The typical unifying characteristics of the different classes and types are the fermentation of grains, distillation, and aging in wood. Indian whiskey is an exception, where grain fermentation is not a requirement and the most common basis is fermented molasses. The requirement for aging in wood is also not entirely universal.
Refers to a broad category of Alcoholic Beverages that are distilled from fermented grain mash and aged in wooden casks (generally oak). Different grains are used for different varieties, including barley, malted barley, rye, malted rye, wheat, and maize/corn.
Alcoholic beverages contain a type of alcohol called ethanol. Alcoholic beverages may also contain a minute amount of another type of alcohol called methanol; in higher concentrations - which may occur in home-made alcoholic beverages - methanol is very dangerous.
Most whiskey is 80 proof or 40% alcohol. However, standard drinks of beer, wine and 80 proof whiskey all contain the same amount of alcohol (0.60 oz). This is called alcohol equivalence
if it says 40% on the bottle then 40% of what's in the bottle is alcohol. If it says 80 proof then 80 proof = 40%, 86 proof = 43% etc
Typically from 40% to 45%, but they can get into the 50s.
The 'normal' alcohol content is 40% but there are speciality varieties which go considerably higher.
Whiskey is a sort of carbohydrate.
grain
I WANT THE AQNSWER , ?????
No, whiskey does not contain msg.
There is no fat in whiskey.
Pure alcohol does not contain carbohydrates. If you are talking about alcoholic beverages, the hard liquors that are highest in alcohol content, like whiskey, gin or vodka would probably contain the fewest carbohydrates.
port wine and whiskey
no,but unknown to most,whiskey does contain concentrated happiness.
There is no salt in liquor. However, certain distillers will add salt in their lower-quality spirits to avoid liquor taxes.
It contains 51% corn in the mash, which makes it a bourbon. It has to contain less than 51% of anything to be a straight whiskey, or 51% rye to be a rye whiskey. It is filtered uniquely by using sugar maple charcoal, but it is still technically a bourbon.
commercially, yes. the water is added by the distiller to reduce it to an average 40% abv
i suppose not if you cannot drink whiskey, and very frustrating as this is my favourite drink,
Because whisky contain water, ethanol and many other minor organic components.
No scotch does not contain any sugar in it. Hard liquor does not have any carbohydrates and sugars in it.
Whiskey is whiskey because whiskey is distilled in whiskey farms, by distillers of whiskey. My friend who was there at the time of this rebellion, Bethsarh, informs me "I was distraught by the loss of mon3y because my whiskey was not whiskey enough for the whiskey seller in the market of whiskey selling."