catering only provides food whereas a hotel generally provides food and a place to sleep
Relationship between food science and hotel management
i am not to sure help !:/
steps of catering cycle
Hotel Catering Institution has a plan for providing complete food and beverages for an events. It is an efficient method of providing food for large parties.
The difference is a boutique hotel is more exclusive & private than a chain hotel.
The difference between a big hotel and a small hotel is the amount of rooms that they have. The amount of staff and the size of the building are also differences.
The difference between Hotel and Motel rooms is the Motels have the entrance door directly to the outdoors. Hotel rooms are entered within the Hotel building.
You sleep at a hotel and you drink at a tavern.
There is not much of a difference between a motel and a hotel. Most hotels are usually larger than a motel.
Ray Pine has written: 'Catering Equipment Management (Hotel and Catering Management Series)' 'Technology transfer in the hotel industry'
hotel chain is owned by a group of owners
lsls