"Chutney" is a Raw GROUNDED Mixture of Some Ingredients and "SAUCE" is an Boiled or Processed mixture of Some Ingredients which can be Preserved for Longer Time as compared to Chutney.
Dried compote? That's one I've never heard of.
Fruit Cooked In A Sugar Syrup :-) Fruit Cooked In A Sugar Syrup
Fruit compote
depends. about 100 to 200
jam or jelly.
used for holding fruit, nuts, or candy.
Mango
You could use a footed compote dish as a versatile statement piece during a wedding. Footed compote dishes can be stacked and can be filled with pastries, flowers, or fruit.
A compote is fruit that has been stewed in a sugary mixture (syrup.)
the names.
Citrus IS a subtropical and tropical fruit.
Fruit salad is not normally baked but eaten raw with cream or ice cream. If you were to bake fresh fruit, you would be making a pie, a cobbler or, perhaps a compote.