Wastage of food basically means all the food that's been made for you, the leftovers is your waste. Wastage of food is the remainers so its what rats would feed off of. Whereas food spoilage is the nutrictional value and its not very good. This means your food is not allowed to be eaten as flavour and texture have been contaminated. There are three types of organismes that cause food spoilage and these are Microbial Spoilages including Bacteria, yeasts and horrible moulds...
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Theres a difference between the two, the only simularity is what they are to do with food.
Food infection is a type of food poisoning or foodborne illness. 'Food poisoning' is a general term referring to the illness contracted by eating food that has been contaminated by microorganisms or biological or chemical toxins. 'Food infection' is more specific and refers to the illness due to consuming food that has been contaminated with pathogenic organisms where it is the growth of the microorganisms within the body that makes one ill. See Related Links.
Food intoxication: result of the actions of microbial or chemical toxins
-Clostridium botulinum, Staphylococcus aureus
Food infection: result of ingesting pathogen-contaminated food
-Salmonella spp. , Campylobacter jejunii
Food spoilage is when food goes bad (ie, starts to rot) and food poisoning is when you eat foods that either has infectious microbes or toxic substances in it which cause you to get sick.
The disease causing bacteria or the pathogens is the main cause of foodborne illness. this is classify into three:
- Intoxication. Poisons in food are caused by poisons. the bacteria grow in food and it produced poisons.
- Infections. These are caused by bacteria or organisms that get into the intestinal system.
- Toxin-mediated Infection. it is caused by bacteria that get into the body. Both poison and bacteria cause the disease.
Food Spoilage is caused by undesirable bacteria.
discuss the difference between food poisoning and good spoilage?
Food contamination is the presence of harmful chemicals in the food and people who consume them fall sick. Whereas food poisoning is caused by the ingestion of food.
There isn't a difference. They are the same thing. Professionals tend to use the term "foodborne illness". Laymen tend to use the phrase "food poisoning".
spoilage is when the food is rotten < contamination when the food has an out side source touch it such as chicken touching an apple
wastage of food means the food we are wasting. spoilage of food means the foos which has got spoiled
Food-borne illness, food-borne disease, or commonly known as food poisoning.
Influenza
Their main difference is their mode of transmission. Hepatitis A is fecal-oral while Hepatitis B is a blood-borne disease.
The top three are Campylobacter, Salmonella and Escherichia coli.See Related Links.
Malaria is not communicable between people. It is a vector borne disease that is spread by the female Anopheles mosquito between dawn and dusk.
hookworm schistosomiasis
water borne disease harm the body by causing disease such as typhoid malaria leprosy it is a spreadable disease
Bacteria and viruses are two organisms which might cause food poisoning or food borne illness.
flu is airborne, cholera is water borne, herpes and aids is sexually transmitted.
If a disease is blood borne, it mean it exists or is caused by blood or blood cells.
no
The viral water-borne diseases cannot be treated by the antibiotics while the bacterial water-borne diseases can be treated by the antibiotics.