one is liquid and one is powder
one is a solid and one is a liquid
The nutritional value of powdered and liquid formula is fairly similar. This is mainly because of laws which regulate nutritional requirements for infants.
Dextrose is one of the two sterioisomers of glucose. It is the only active sterioisomer and is techincally referred to as D-glucose.
Yes, if you melt the powdered potassium chlorate into its highly reactive liquid molten form, it will literally explode when it touches glucose, sugar for short.
1 tbsp of liquid pectin = 2 teaspoons of powdered pectin
glucose? i think glucose is a different thing than liquid glucose.
is there a chemical difference between the solid and liquid states of nitrogen
glucose is what body needs. It may or may not be liquid. as long as its glucose
Powdered milk is made from liquid milk but usually all the fat is removed.
Crystalline is a solid and noncrystalline is a liquid. The word "crystalline" is from the base word "crystal". Salt is an example of a crystalline substance. Noncrystalline sugar is made from crystalline sugar (i.e., granules) and glucose syrup by heating an undissolved mixture of undiluted crystallized sugar and liquid glucose.
heat it
What is the difference between solid and gas in terms of their fluidity