A hock comes from the hind legs and the shank is from the front.
No. The ribs of a hog are exactly that - sections of his rib cage. Hocks are the hog's "ankles" as it were. they are two different cuts of meat.
Pork belly is simply uncured bacon. It comes from the same cut of meat.
Well, Baked beans are baked plain old beans and Pork and Beans is like beans with Pork in them..
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HUNSA is an Australian family owned business that features pork products such as pastrami, whole pork portions such as shanks and hams, as well as similar items.
Pork belly is simply uncured bacon. It comes from the same cut of meat.
Beef gelatin is made from the bones of cows. Pork gelatin is made from the bones of pigs.
Pork fat is white and taste like rubber. Beef fat is in pieces and white.
High quality pure lard has little or no pork flavor, bacon grease has a strong pork flavor.
Who care's Oh and get a life
The difference is simply the flavor. Chicken shake and bake has specific seasonings designed for poultry, and pork shake and bake is designed to complement pork.
the pork loin is a muscle running along the top of the spine, the tenderloin is a smaller muscle that runs on the other side below the loin, it is slightly more tender