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A dinner knife is the one you cut your steak with and the dinner fork is used to pick up food and lift it to your mouth.
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∙ 15y ago
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After dinner do you put your knife and fork straight or at an angle on your plate?
You put your knife and fork side by side across the plate.
Goes to the left of dinner fork?
In some social gatherings or in high end restaurants the butter knife goes to the right and then the regular knife. On the left outer side the small salad fork and then the regular fork for eating your dinner. Remember: Work from the outside in towards your plate.
How a knife and fork are set on a dinner format?
The knives are always on the right of the plate, blade in, the forks on the left.
Why do you say knife and fork and not fork and knife?
Because the Knife was created before the Fork.
Do you fold a napkin with a fork and knife in it or just the fork?
Fork and knife
Which side of the plate does the knife fork and spoon go on?
Left. While this is correct, it's counter -intuitive , as most people are right-handed. This persists as an affectation of superior social graces, and feel this out-moded custom is overdue for retirement.
What are some instinctive behaviors of penguins?
they bark like dogs and eat cs for dinner witha knife and fork its yummy
When you finish eating your salad what should you do with your silverware?
Cross your knife and fork on the center of your dinner plate to signal you are finished with that course.
What utensil would be the farthest left in a typical place setting?
In a most basic setting, on the left, between the napkin and the plate would ordinarily be the fork. In a broader setting, still referred to as a 'basic' setting, there may be a salad fork to the left of the luncheon fork or dinner fork. So, as a simple setting to visualise from right to left would be: Spoon, Knife (with blade facing the plate), Plate, Fork, Napkin. Above the spoon and knife would be a water glass and above the napkin and fork might be a butter plate, with butter knife, (handle facing towards the plate, and blade facing downward).
Can a knife be used along with a fork when eating peas or can a piece of bread be used to assist in the action?
* It is far better to use your knife to direct the peas to your fork. Scooping food up (even gravy) with bread or a bun when out at a person's house for dinner or at a restaurant is poor etiquette.
Why is a knife and fork colder than the table it is on?
Because who ever touch the fork or knife had a disease
Setting a table where do you put the fork and knife?
In a standard Western or European setting the knife goes to the immediate right of the plate with the cutting side of the blade facing toward the plate, and the fork (or forks) go to the left of the plate; with the dinner fork closest to the plate and forks for other course to the left in such wise as the fork for the first course is on the outside, Hence the rule of thumb, when unsure of which fork to use, start at the outside and work in.
