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What else can I help you with?
How do purple cabbage make their food?
purple cabbage is food
What part of purple cabbage do you eat?
You eat the leaves of the purple cabbage, just as with the green cabbage.
How do you make purple cabbage juice?
There is no such thing as purple cabbage juice because red cabbage juice is actually already purple, its just called red cabbage jucie.
What is the name of purple cabbage?
Cale or red cabbage.
Is it safe to eat purple cabbage?
Yes, it is perfectly safe to eat purple cabbage, both cooked or raw.
Does green cabbage have anthocyanin?
Green cabbage typically does not contain anthocyanins, as these pigments are primarily found in red and purple varieties of cabbage. Anthocyanins are responsible for the reddish-purple color in these varieties, while green cabbage gets its color from chlorophyll. Thus, if you're looking for anthocyanins, you would need to choose red or purple cabbage instead.
What purple-cabbage is called in Marathi?
kobih
What the freak is this purple stuff in my salad?
More than likely, it is probably red cabbage. While it is called "red cabbage," it is actually purple when raw.
What turns purple when sprayed with bleach?
Red cabbage juice turns purple when sprayed with bleach.
What are some cool science experiments?
Boil cabbage in acetone, the purple pigments from the cabbage transfer to the water, therefor the water becomes purple&tge cabbage turns white, This also works for leaves boiled in alcohol. Remember:wear goggles(;
What are some different types of purple cabbage?
Purple cabbage, also known as red cabbage, comes in several varieties, each with unique characteristics. Common types include the standard red cabbage, which has a tight, round head and a deep purple color, and the Savoy cabbage, known for its crinkled leaves and slightly milder flavor. Other varieties include the Napa cabbage, which can have a purplish hue at the edges and is often used in Asian cuisine, and the ornamental purple cabbage, valued for its vibrant color and decorative appeal in gardens. Each type offers distinct flavors and textures suitable for various culinary applications.
What chemicals turn purple cabbage juice pink?
IODINE
