amylase
Lysosomes hold the digestive enzymes that break down the carbohydrates.
Enzymes help break down carbohydrates in the body.
Enzymes are used to break them down. There are many enzymes
No, enzymes break carbohydrates down into sugar.
The only enzymes I am aware of in saliva are Amylase enzymes. These enzymes break down Carbohydrates. Hope this helps!
28 arulls
im not sure that there zre enzymes IN pasta , but the enzymes use to break up pasta is carbohydrase ( i think anyway :S)
Peptide bonds
Enzymes such as salivary amylase help break down starches and carbohydrates during digestion.
they contain enzymes that break down lipids, carbohydrates, and proteins.
lysosomes
The final breakdown of carbohydrates is facilitated by enzymes like amylase, sucrase, and maltase, which break down complex carbohydrates into simple sugars. Amino acids are broken down by enzymes like proteases and peptidases, which break proteins into individual amino acids. Nucleic acids are broken down by enzymes such as nucleases, which break down DNA and RNA into nucleotides.