Saffron is a yellow spice used to color and flavor foods like rice, used a lot in Indian dishes. It comes from a plant that produces threads. The threads can be purchased in spice jars in grocery stores or spice shops. Saffron is also available ground as a powder.
Saffron is mainly used to impart a yellow colour and a delicate flavour to both sweet and savoury dishes. It was the traditional colouring in Spanish paella and in Cornish saffron cakes. It's extremely expensive so nowadays it's often replaced with cheaper colourings.
I suppose you could. Saffron comes from a certain flower, the saffron crocus (Crocus sativus), and the little hairs (stigma) in the middle of the flower are saffron threads.
Betwwen7.5-10
Apparently there is no real substitute for Saffron; however, there are two reasonable replacement options: you can go to a Mexican grocery store and use "Mexican Saffron" or you can use Turmeric (use less Turmeric as it has a stronger flavor than Saffron and can overpower the recipe).
At present each gram of saffron should cost you Rs. 375 - Rs. 400. In the United States, a gram of saffron is about $6, or about $150 per ounce. You can get a 5kg can (about 11 lbs.) for $24,000.
No. A process is composed of one or more threads. Threads can invoke any function of the process.
Yes, Saffron is a name. A rare one, but it is a name.It's been around at least since the 60s when Donovan penned and performed "Mellow Yellow", and if you don't buy that one, consider the actress Saffron Burrows. (Actually, the name has been around a long time. It's just so unusual that it is rarely heard.) Links are provided to the two examples referenced. Those links can be found below.My name is Saffron, and it is a very rare name!Saffron is the threads of a type of crocus flowers, used as a spice and coloring in cooking.
it is what allows the screw to grip into the material its being screwed into. a screw without a thread is a nail
No, there is no map of Saffron City. But there is a map of Hoen which has Saffron City on it.
saffron( colour ) - kaashayam saffron (spices) - kumkuma puvvu
There is no tunnel in saffron
No. Saffron is a spice derived from the dried stigma of the flower of the saffron crocus.
Saffron Coomber's birth name is Saffron Marni Coomber.