Executive Chefs are normally not hourly, they are salary. The average income is about 95k- 150k a year. The salary of an Executive Chef is very dependant upon the area in which the chef is working. The actual average salary for an Executive Chef is not that high. The average salary of 95k-150k would be for a Corporate Executive Chef. An Executive Chef average salary is only about 50k-85k a year.
The average salary of a pastry chef can vary greatly depending on a variety of factors. One of the biggest factors in the calculation of a pastry chef
The average yearly salary for a culinary chef in the United States is $46,000. The salary for this career can vary by location and experience. The average annual salary for a culinary chef in Chicago is $55,000.
The average annual salary for a chef working in Manhattan, NY is $65.000. In Orlando, Florida, the average annual salary for a chef is $43,000.
The salary of a head Japanese chef is around 40,000 dollars per year minimum. The more technical the position or restaurant, the higher the salary.
3000
29,000-73,000
The average salary of a pastry chef can vary greatly depending on a variety of factors. One of the biggest factors in the calculation of a pastry chef's salary is location. In the United States, city and state can be a deciding factor in what pastry chef jobs pay. Salary can also be affected by level of education. The median expected salary for a typical Pastry Chef - Casino in the United States is $41,890.
Generally it can start at $40,000 and upwards (annually), depending on where the chef is employed.
In Idaho, a chef's salary depends on the location in which he or she is working. The median salary of an executive chef in Boise, Idaho is $64,409. Idaho Falls chefs on average earn $62,362, while chefs in Pocatello, Idaho report a median salary of $56,566.
not considerable.
Depends on salary, and expenses