Using the formula H=mS(t2-t1)
we get H=0.6 x 1x 10=6 KJ of heat.
Here H is heat, m is mass of substance, S is specific heat capacity of substance, t2 final temperature and t1 is initial temp.
100 degrees Celsius
Yes, usually water will melt at anything above 0 degrees celsius or boil at 100 degrees. However pressure and altitude can change the required temperature needed for boiling/melting. The higher pressure the lower temperature required and vice versa The higher altitude the less temperature needed
THE ANSWER IS 62.8 DEGREES.....
1 calorie is the energy required to raise 1 gram of water by 1 degree C. So it would take 5 calories to raise it by 5 degrees C.
While actually converting to ice (at 0 degrees C or 32 degrees F), the temperature of water does not change. Once it is ice, the temperature can go down. Likewise, while converting to water(at 0 degrees C or 32 degrees F), the temperature of ice does not change. Once it is water, the temperature can go up.
100 degrees Celsius
200 BTU. I'm assuming your temperatures are in Fahrenheit, since all of your other measurements are in the Imperial system. A BTU is defined as the amount of energy required to raise the temperature of 1 pound water by 1 degree F, so the temperature is raised by 20 degrees, and 10 pounds of water: 20 x 10 = 200
First, the water must be raised to a temperature of 100 degrees - this requires 4.181 joule/(degree x gram). For example, if your "room temperature" is 20 degrees, multiply that by 8. Then you have to actually evaporate it - that costs 2260 joules/gram.
20 degrees Celsius is a temperature or a temperature range on the Celsius scale, where 0 is the freezing point of water and 100 is the boiling point of water. If the air temperature is 20 degrees Celsius, the weather is cool but not cold. If a pot of water is raised in temperature by 20 degrees Celsius it is heated by a set amount. 20 degrees Celsius is the same as 68 degrees Fahrenheit.
15480.80
55
55 degrees.
Yes, usually water will melt at anything above 0 degrees celsius or boil at 100 degrees. However pressure and altitude can change the required temperature needed for boiling/melting. The higher pressure the lower temperature required and vice versa The higher altitude the less temperature needed
32 is the temperature in degrees Fahrenheit there is also an expanded version of this which reads 32 is the T in D F at which W F 32 is the temperature in degrees Fahrenheit at which water freezes
Of course,if enough pressure is applied temperature of liquid water can be raised upto 374 degrees celcius without converting to vapour.
The freezing temperature of water is 0 degrees celsius or 32 degrees fahrenheit so it is colder than the freezing temperature of water.
A normal bath full of water. Sorry but this depends on units of energy that you are familiar with-. I will use caldepending where you are taug The enery required to raise the temperature of the a 1kg of water in a kettle from zero degrees to 100 is 100 kilocalories The bath contains more at least 20 kg of water, and the energy required to raise the temperature of that volume of water by 55 degrees is 20 X 55 = 1100 kcals