It is a matter of food safety. Food should be kept hot enough (or cold enough) to prevent the food from spoiling. That would make the food unsafe to eat.
It is a matter of food safety. Food should be kept hot enough (or cold enough) to prevent the food from spoiling. That would make the food unsafe to eat.
no
the best tipe of water to clean dishes with is with cold water
When holding hot foods or dishes, you should use potholders or cooking mits to avoid burns.
When holding hot foods or dishes, you should use potholders or cooking mits to avoid burns.
When kept in the refrigerator, a temperature at or below 40° F (4° C) is required.
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Dishwasher should only connect to the hot water line. Here is no additional heater for the water so tt should be the same temperature of the water boiler of the house.
A dish dryer is often called a dish rack. The definition of a dish dryer is a rack that is capable of holding dishes after they have been washed. This allows the dishes to air dry and is a cost effective way to dry dishes.
dishwashing machine
it is the same temperature as a body
Humans use the fins of sharks in certain soup dishes