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How was pasteurization first done?
how is pasteurization made?
What is the name of the man that discovered vaccination and pasteurization?
louis pasteur
What are the contribution of Louis Pasteur in chemistry?
- discovering the mechanism of fermentation- discovering the mechanism of pasteurization- structure of tartaric acid
What did Louis Pasteur discover by using compound microscope?
Louis Pasteur discovered yeast fungus. This led to the creation of pasteurization.
What are the contribution of chemistry by Antoine Laurent Lavoisier?
- discovering the mechanism of fermentation- discovering the mechanism of pasteurization- structure of tartaric acid
How was pasteurization first done?
how is pasteurization made?
Can you make a sentence with pasteurization?
yes we can make the pasteurization sentence, when we use the tense then u can make the sentence with pasteurization.
Who developed the pasteurization?
Louis Pasteur and Claude Bernard developed pasteurization.
Is pasteurization chemical or physical change?
Pasteurization involve chemical reactions.
What is cold pasteurization also called?
Cold pasteurization is also called irradiation
Who developed the process called pasteurization?
Louis Pasteur and Claude Bernard developed pasteurization.
Who invented the pasteurization technique?
The first pasteurization was done by Louis Pasteur and Claude_Bernardon April_20, 1862.
What is the process of pasteurization and its purpose?
The process of pasteurization is the heating of liquids for the purpose of destroying bacteria, protozoa, molds and yeasts. The purpose of pasteurization is to make products such as milk safe to drink.
Heating a liquid to kill harmful bacteria is called?
The use of heat to kill bacteria in food and beverages is pasteurisation
Who developed vaccine for rabies and also pasteurization?
Louis Pasteur and Emily Roux for rabies, and Louis Pasteur for pasteurization.
Who invented milk pasteurisation?
It was Louis Pasteur who invented the process of pasteurization.
Do bacteria play a role in pasteurization?
The purpose of pasteurization is to prevent spoilage by killing all microorganisms, especially bacteria.
