The strongest attractive force is that created by the random movement of electron clouds - they are referred to by several names i) van der waals, ii) London (dispersion) forces, iii) instantaneous induced dipoles.
Hydrogen bonding is the strongest intermolecular force
Water- it has two O-H bonds so can form 2 hydrogen bonds per molecule- ethanol can only form one.
hydrogen bonding
In water hydrogen bonding occurs
Kinetic
Ethanol---it has stronger intermolecular forces due to its ability to hydgrogen bond (because it has an -OH group) that propane. Both of them have similar dispersion forces because they have around the same number of electrons, so the presence of hydrogen bonding in ethanol will give ethanol the greater intermolecular forces and hence the higher surface tension.
no you can tell by their boiling points because water has stronger hydrogen bonding (intermolecular forces) it has a higher heat capacity and boiling point at 100 degrees Celsius while isopropyl has a lower boiling point
Hydrogen bonding
there the same.
Water has a higher boiling point that alcohol (ethanol). The main reason for this is because water has stronger intermolecular forces holding the molecules together.
Since there is extensive hydrogen bonding in case of water (two -OH per molecule) unlike ethanol (which has one -OH per molecule) so the intermolecular force difference is there between water and ethanol. Thus the coefficient of volumetric expansion will also be different, 'coz intermolecular force is a direct variable effecting this coefficient......
Sodium react with water, any intermolecular force between sodium and water.
Hydrogens Bonds
Ethanol---it has stronger intermolecular forces due to its ability to hydgrogen bond (because it has an -OH group) that propane. Both of them have similar dispersion forces because they have around the same number of electrons, so the presence of hydrogen bonding in ethanol will give ethanol the greater intermolecular forces and hence the higher surface tension.
The intermolecular forces in water is hydrogen bonding.
Yes... When water is heated, the intermolecular force of attraction between water atoms become weak and they start losing the intermolecular force of attraction... at temperature known as boiling point of water this intermolecular force become so weak that water lose its state and converts into gasious state... but this expansion is not considerable... :)
no you can tell by their boiling points because water has stronger hydrogen bonding (intermolecular forces) it has a higher heat capacity and boiling point at 100 degrees Celsius while isopropyl has a lower boiling point
ethanol has a lower amount of intermolecular forces than water. These forces keep the molecules more uniformly in place in a liquid or solid. due to water's ability to have the intermolecular force of hydrogen bonding (which is very strong), the water molecules need more energy to break up these bonds, while ethanol needs less energy to break these bonds... energy in this case is heat, so water needs more heat to heat up and vaporize and ethanol needs less.
Hydrogen bonds
The 1000 grammes of ethanol will occupy a greater volume because its specific gravity is lower than that of water. s.g. water = ~1.0 s.g. ethanol = ~ 0.794
Ion-dipole force
This is the intermolecular force of hydrogen bonds.