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thats the use of mitochondria . it brakes down food molecules into energy in the process of anaerobic respiration or anaerobic respiration
in aerobic respiration: glucose + oxygen --> carbon dioxide + water + energy In anaerobic respiration: glucose --> lactic acid + energy
Aerobic respiration releases much more energy than anaerobic respiration. Aerobic respiration can result in as many as 38 molecules of ATP from one molecule of glucose, compared to a net gain of 2 molecules of ATP in anaerobic respiration.
Most of the energy released in cell respiration is recycled. Some of it gets used for other functions, other parts get used to create more ATP to generate more energy.
Aerobic respiration uses oxygen to produce a large number of ATP molecules, which are used in the cell as energy. Anaerobic respiration used an electron transport chain without oxygen, produces lactic acid, and produces very little ATP and, as such, very little energy.
thats the use of mitochondria . it brakes down food molecules into energy in the process of anaerobic respiration or anaerobic respiration
in aerobic respiration: glucose + oxygen --> carbon dioxide + water + energy In anaerobic respiration: glucose --> lactic acid + energy
Aerobic respiration releases much more energy than anaerobic respiration. Aerobic respiration can result in as many as 38 molecules of ATP from one molecule of glucose, compared to a net gain of 2 molecules of ATP in anaerobic respiration.
A process where, energy is released from molecules such as glucose in food, without requiring oxygen. Anaerobic respiration releases energy fast, although isn't as effecient as aerobic respiration. Simply, it is respiration withour the presence of oxygen.
The release of energy from food molecules in the absence of oxygen is called anaerobic respiration. When there is oxygen present it is called aerobic respiration.
Most of the energy released in cell respiration is recycled. Some of it gets used for other functions, other parts get used to create more ATP to generate more energy.
Food energy is energy that animals (including humans) derive from their food, through the process of cellular respiration, the process of joining oxygen with the molecules of food (aerobic respiration) or of reorganizing the atoms within the molecules for anaerobic respiration.
anaerobic respiration
Aerobic respiration uses oxygen to produce a large number of ATP molecules, which are used in the cell as energy. Anaerobic respiration used an electron transport chain without oxygen, produces lactic acid, and produces very little ATP and, as such, very little energy.
The equation for Anaerobic respiration is: Glucose -> Lactic Acid + Energy (ATP)
The glucose is split into 2 molecules of a three carbon compound
The only advantage of anaerobic respiration is that it releases energy at intervals. This is unlike aerobic respiration which will emit all energy at once.