its in bananas
Mold is common in most medicine but i don't approve of smelling it
The most common mold to which apples and citrus fruits is Penicillium digitatum.
green mould is most common appearig on bread and other things
Oxidized potatoes will not harm you. It's the sprouts or the part of the potato that has turned green that could make one sick.
Rice,bean,chicken and bananas.
penicillin is the most common mold to grow on bread
bananas because its softer than any other fruit.
Your purpose is to determine which foods are more susceptible to growing mold.
Bananas go bad wherever you put them. The determining factors are: 1. Time--how long you leave them there, 2. How much fungus or mold is on the banana when you buy it, 3. How much air circulation does your fruit bowl (or counter) have, and 4. How much mold is already living in your cupboard or on your kitchen counter? If you buy name-brand bananas (like Chiquita or Dole) you can go to the Chiquita or Dole web site and see what they say: They web site should tell you how to store your bananas.
If there is no mold on the banana inside fruit, it should be okay.
bananas are one of the most common things monkeys eat.