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What is the most common source of erosion in the high elevations of the Swiss Alps?
Wiki User
∙ 10y ago
glaciers
Wiki User
∙ 10y ago
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Swiss cheese is the common name for the Swiss-made Emmentaler cheese, which is exported pretty well all over the world. As well, Swiss-style cheeses, known as Swiss Cheese, are made in several countries.
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There's actually no such language as Swiss. Switzerland has 4 official languages: German, French, Italian, and Romansh. Please specify which language you want to translate into.
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