they were easy to feed and produced milk and meat
because the meat was good
Australia has many different cattle breeds just like in North America. The most popular ones include: - Shorthorn - Angus - Murray Grey - Charolais - Brahman - Mandalong - Speckle Park
Most of the meat eaten is from primary consumers, such as cattle, pigs, chickens, etc.
I can think of two. Since the U.S. and Australia are arguably the top two producers of beef. Angus and Hereford may be the two most commonly slaughtered cattle.
a dog or cattle
Hereford cattle are the second or third most popular beef cattle in the United States, next to other more popular breeds like Angus and Charolais.
Beef is the most consumed meat in the US.
Cattle are reared for milk and meat production.
Cattle
The Angus breed.
They're one and the same, there's no difference between "cattle meat" and "cow meat." Cow and/or cattle meat is called Beef, regardless what class or type of bovine it came from.