Dried corn kernels are also called "seeds" or "fruits".
hominy
Husked
hominy
Grits. Hominy is the dried kernel with the hull and germ removed, leaving only the endosperm. When hominy is coarsely ground, it becomes grits. Grits can be served as a side dish. They can replace rice or potatoes, and be used in casseroles.
Corn germ is the embryo inside a corn kernel. Its the little solid part. It's essentially a seed.
corn oil is made out of germ of corn.
Hasty pudding, made from corn, hulled corn, and "Injun" Bread with milk.
grits
Corn germ
The germ contains oils used to make margarine, mayonnaise, salad dressings, and shortening. Other portions of the corn kernel are made up of protein and are used to produce corn gluten feed and corn gluten meal for animals
The bran and germ of wheat have important key nutrients. When removed, the wheat loses fiber and protein. The glycemic index of the wheat is also raised as a result.
Corn Gluten is used primarily in Feed products. Corn Germ is used in making corn oil. Corn Starch is used in making Corn Syrup.
This website shows where to buy it https://www.grainprocessing.com/corn-co-products/crude-corn-oil-corn-germ.html
Whole wheat flour.
It depends on what you mean, the inside of the seed, inside of the cob? The inside the seed is called the germ. Or do you mean the corn on your big toe?