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Lewis Streich

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Q: What is the name of enzymes that break down proteins?
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Which enzymes denature proteins?

Protease enzyme is the general name given to enzymes that break proteins into amino acids. However, within that group, there are specific enzymes for specific proteins. An enzyme is considered a catalyst, a specific type of protein that speeds up reactions without being used up in the reaction itself.


Enzyme that breaks down Protein?

The general name for these enzymes is proteases


What is the name of the Proteins that are produced by cells and act as catalysts?

Proteins that are catalysts are called enzymes. A majority of enzymes are proteins, though not all.


Name a use for both protease and lipase?

Protease and Lipase are both enzymes that are secreted during digestion. Protease enzymes break down proteins into amino acids, which can then be used by the body for growth and repair. Lipase enzymes break down lipids (fats and oils) into glycerol and fatty acid chains; which form cell membranes and can be respired to release a lot of energy (double the amount per mole of carbohydrate.


What name is given to the proteins which cause the breakdown of food?

enzymes


What is the name given to the proteins which cause breakdown of food?

enzymes


What is amalyse?

Amylase is a digestive enzymes to break down carbohydrates. Amylase is found in saliva. Digestive enzymes are found in the body, but they can also be derived from various other sources for supplementation. The sources may include synthetic manufacture, animal enzymes, or fungi.It is the broad name for enzymes such as lactase, maltase, and sucrase all which help to break down carbohydrates.


Name the enzyme that breaks down carbohydrate?

Complex carbohydrates are broken down by the enzymes, salivary amylase, pancreatic amylase, and maltose. Simple carbohydrates on the other hand require little or none of these enzymes to break down.


Proteins are used in the formation of protoplasm Name three other substances that are made of proteins?

Antibodies, enzymes and hormones


What breaks down fats in food?

The name is bile salts and help to break down fat in food. It doesn't actually break it down, it makes the fat particles much smaller so that the fat enzymes can work faster.


What is the name of the process to which you break up a protein?

Proteins are degraded and recycled by the cell's machinery through the process of protein turnover. Sometimes this is called lysis. Deamination can be used for the break down of amino acids but it is not used in the breakdown of proteins.


What is the function of lipases?

Lipases are enzymes, needed to break down lipids (the general name given to fats and oils) into the products - glycerol and fatty acids.