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this is an unknown quantity as there are to many variables

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Q: What is the percentage water in an uncooked steak?
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Can Geckos eat steak if so cooked or uncooked?

Geckos are carnivorous animals. Therefore, they can eat steak. It's better that they are fed uncooked steak, as long as the steak is safe to eat.


If you were to grill a steak would it be better to put salt on it before or after you cook it Explain in terms of osmosis?

It would be better to put salt on the steak so it can absorb it.A cooked steak has less water than an uncooked steak if you put salt on before you cook it, you will draw more water out.


How much round steak will you need to feed 60 people?

If you serve each guest an 8oz steak (uncooked) then you will need 30lbs of steak.


How many calories in 6 oz of raw steak?

It depends on the type of steak (there are many types) and the fat content. For example, there are 35-40 calories in each ounce of an average, uncooked, sirloin steak. Therefore, approximately 210-240 calories in 6 ounces of an average, uncooked, sirloin steak.


What is steak tartare?

Steak tartare is a meat dish made from finely chopped or ground raw beef or horse meat.


How long can uncooked bison steak be refrigerated before it is cooked?

if it is sealed tight a couple days at most. Cook it as soon as possible though


What color should uncooked steak be?

While beef steaks commonly turn a bit brown or darken slightly after a few days of refrigeration.


How much water for 2 cups uncooked rice?

2 cups water to 1 cup uncooked rice a little salt and/or butter if you like Bring the water to a boil, pour in rice, turn down the heat and cover. Should take about 15 - 20 minutes.


Is streak a seafood?

No steak is not a seafood it cows do not swim in water so no, steak is beef


What is the meaning of tartare in cooking?

Tartare means either uncooked (as in steak tartare) or tartar sauce which is made from mayonnaise, cooked egg yolks and sweet relish.


Can water dissolve steak?

Yes


Could you die because of uncooked spaghetti?

No. It is flour and water.