A couple of reasons are the your baking powder is old and no longer works or the cookies were too warm when they went into the oven and they spread too quickly before they could rise. Try buying some fresh baking powder and chill your dough in the fridge for an hour before putting the cookies on the pan to bake.
Yeast extract
dont panic dont panic dont panic
i dont
don't think you can, they wont rise .There are cookies that have no leavening.
cookie sheets dont burn cookies. ovens do.
To make my cookies rise, I use shortening instead of butter. Answer The cookies rise depending on the baking powder, salt, baking soda or creme of tartar ingredient that is included in the recipe. Of all of these, the dates on the baking powder and creme of tartar make a difference in their effectiveness. Make sure that you include the full measure of the amount requested by the recipe and that you bake the dough soon after mixing it. Check that your oven is at the desired temperature.
To much baking soda
To make them rise and not be flat.
Chocolate does not rise when baked. Chocolate may be an ingredient in a product such as cake or cookies that would rise when baked because a leavening is added to the batter.l
It makes cookies rise peri cohen
cookies